Menu Plan Monday

 It's time for another installment of Menu Plan Monday! I kept adding things to the menu plan and then thinking, "We can't eat that! It's 70 degrees outside!" I'm thankful for Spring and being able to move into warm-weather recipes, aren't you?

I'm experimenting a little with adding dairy back into my diet. David already seems less sensitive to it when I've eaten it recently (on occasions where I was starving and there was nothing else). I would certainly love for my cheeseless phase to be over.

Sunday

Lunch: Out

Dinner: Maple Chicken Salad variation with tangerines (didn't get to last week because we did travel to Nashville)

Monday

Lunch: Sandwiches, apple slices

Dinner: Baked Nutty Pretzel Chicken, baked sweet potatoes, peas

Tuesday

Lunch: grilled cheese, pureed acorn squash

Dinner: Ziti with Italian Sausage

Wednesday 

Lunch: sandwiches, applesauce, pretzels

Dinner: Leftovers

Thursday

Lunch: Tuna Pasta Salad 

Dinner: Balsamic Chicken and Tortellini, spinach salad

Friday

Lunch: Tuna Pasta Salad

Dinner: Shredded Beef Tacos 

Saturday

Lunch: Leftovers

Dinner: Homemade Pizza

 
Added to Menu Plan Monday at I'm an Organizing Junkie.

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